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About
Ristorante Casa Lika
Welcome to Ristorante Casa Lika, an exquisite culinary haven nestled in the heart of Trento, Italy. Located at Via Giuseppe Mazzini, 50, this charming establishment is a true delight for food enthusiasts. The restaurant boasts a warm and inviting atmosphere, where friendly staff are eager to guide you through a menu brimming with thoughtfully crafted dishes.
As you step inside, you'll find a cozy cafe and bar downstairs, but it is the hidden gem upstairs that truly captures the essence of Casa Lika. Diners rave about the attentive and knowledgeable service, which enhances the experience without a hint of pretension. Guests have enthusiastically noted the perfect cooking and presentation of each dish, confirming that Casa Lika strikes the ideal balance between relaxation and culinary excellence.
Highlighting the menu, the Casa Lika Salad is a must-try, featuring expertly prepared tuna that leaves a lasting impression. Reviewers have praised standout dishes such as the Delizia, filetto di manzo, and carré d’agnello. It’s clear that each plate is crafted with care, making for a memorable dining experience that encapsulates the spirit of Trento.
But it's not just the food that makes Ristorante Casa Lika special. The luxurious interior combined with exceptional value makes this restaurant a new favorite among locals and tourists alike. Our beloved customers often leave feeling satisfied and eager to return, noting that this hidden gem embodies the vibrant and youthful energy of Trento. With its engaging atmosphere and delectable offerings, Casa Lika is quickly becoming a top choice for gastronomers seeking authentic Italian flavors.
If you’re in the area, do not miss out on the culinary adventure awaiting you at Ristorante Casa Lika. Make a reservation by calling +39 0461 524106 and prepare to indulge in a dining experience that you won’t soon forget!
People talk
Our Guestbook
“ Best food we had in our one week holidays in Italy. ”
“ Downstairs is a cafe and bar, upstairs is a hidden gem of a restaurant. Lovely, welcoming staff, happy to make recommendations if asked, with a great menu of delicious options. Not all pretentious, just the right amount of relaxed. The food was cooked and presented perfectly. Exceptional value. I would highly recommend this place, probably one of my favourite dining experiences in the last few years. ”
“ Belgian tourists on the lookout for good food on a Monday... seems many places in Trente are closed on Monday, so we ended up at Casa Lika's by chance. LUCKY US! We usually rely on apps like trip advisor to point us towards nice places to eat, yet being a brand new restaurant, Casa Lika was not on there yet. I expect it to become a top choice soon though! Great food at a very fair price in a luxurious enterior and excellent service. All one could wish for can be found right here. Casa Lika really embodies the young and high-spirited vibe of Trente. ”
“ Very friendly waitress, and premium food for a good price! Can only recommend! ”
“ Delicious food and great service. I recommend the salad “Casa Lika” with special prepared tuna. ”
“ Very good Italien food and no waiting to be served. ”
“ Booked through the Fork, the restaurant had my reservation and saved for us the table that I asked. The workers are very kind and nice, the service was fast. We took Delizia, filetto di manzo and carré d’agnello - all these dishes were super good. In the end we also had a semifreddo, but this dessert wasn’t really for our taste (tho fine!). ”
“ This is our second visit here and we will definitely come back again. The waiter was very friendly and he speaks a few languages: English, Spanish, some French and German, so communication was easy. We ordered food based on his recommendation and were not disappointed. Everything was of excellent taste and artfully decorated. I would highly recommend warm octopus salad and incredible tender veal cheeks that just melt in the mouth. For dessert we had semifreddo made with white asparagus. It may seem strange combination, but in fact it is very fragrant, with just right amount of sweetness and interesting structure. That was a seasonal dish, you can only have it in spring. Our waiter told us that the menu changes with season, so in winter they will have different dishes than in summer or spring… But all would be worth enjoying. I can confirm: last time we were there in October and I can’t praise it enough! ”